28 August 2017

Pizza roll recipe

I'm no cook. I think you know that by now, but I do enjoy quick and tasty meals. Most of my food ideas come from Tasty YouTube channel or their Facebook page. Although I always say I'll make something, I rarely actually do cause my mom still does the cooking around the house.
Since I was waiting for my brother to get home (and he's always hungry), I decided to make something really easy which I was sure he'll like.
You'll need:
  • pizza dough
  • salami (all kinds you like)
  • vegetables (I used bell pepper)
  • cheese
  • any other ingredient you like on pizza (I would suggest things you can eat raw)
Unfortunately, I can't even make a dough so I bought one pizza dough and rolled it to about ½ centimeter thick base. Then I started making rows of two kinds of salami and cheese. Since I really love cheese in these stuff, and my brother loves meat, I had to make sure I had enough of both. To top it off, I put on some sliced bell pepper. I rolled it and topped it a mixture I made from scratch. I mixed an scrambled egg, salt and pepper. Then I put it in the oven on baking paper and on 170°C and for about 40 minutes. (Unfortunately, I forgot the exact numbers so just ask someone on which temperature they bake regular pizza so you'll know. Also, I baked it until it got a nice gold-brownish color on top.)
It is honestly so tasty. Just put a ketchup or any other sauce next to it and you have a perfectly nice quick meal. One and a half slice was enough for me, my brother ate two so you can imagine how many people from your surroundings can eat this one pizza roll.
Bon apetit!

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